INNOVATION THAT MATTERS
At Diviande, craftsmanship and innovation go hand in hand. With over 30 years of experience in the food sector, we keep innovating by using the latest technologies. With our experience, knowledge, inhouse R&D and our extended production facilities we bring the right products, capacity and expertise to the table. We make concrete products from different protein sources out of innovative ideas, tailor-made for you or brought to you through our own brands. We offer a complete solution when it comes to meat and meat alternatives. If you are looking for a supplier with a strong market knowledge and a passion for innovation, you’re already at the right address.
” What can we produce for you? “
The markets are always in a state of flux. The demand for more sustainable convenience concepts has increased over the years. On the other hand, the demand for the highest quality has never changed. That’s why developing and producing sustainable convenience products with the highest quality and care is most important to us. We accomplish this through craftsmanship and constant innovation.
Our developers are dedicated to creating new products and improving the quality, taste and sustainability of our products wherever they can. With more than 30 years of experience in butchery and knowledge of several food- and packing technologies, we provide tailor-made solutions.
We offer portioned fresh or frozen convenience concepts to the industry, foodservice, Cash&Carry and retail. From processing, to the packaging and finishes adapted to your own requirements. We offer you a full service private label concept, or products under our own brands. Diviande is your trusted partner.
A challenge that needs a specific solution?
WE OFFER TAILORED SOLUTIONS FOR
Industry
We always offer our customers the chance to discuss any specific requirements they have, whether in terms of their company’s business processes or otherwise. We process, portion and pack our meat and meat alternatives entirely according to your preferences and we can do so using your own resources if preferred.
Foodservice
If you run a restaurant or hotel that sees high guest turnover every day, you know the focus is on providing an excellent experience. In professional kitchens, quality and convenience are the top priorities. For this group, we provide individually-packed portions of meat and meat alternatives. The quality is consistent, and the products are delivered (IQF) in a convenient box. This saves you additional work in the kitchen and there is virtually no difference in terms of presentation.
CASH & CARRY
For Cash&Carry it is important to stand out with visual appealing products. Our brands and private label options make this possible. Smaller packs than bulk, but still convenient and scalable.
Retail
Besides a good price-quality ratio consumers find values like sustainability, transparency, health and convenience increasingly important. We keep up with those fast moving developments and can provide supermarkets and other retailers with products and packaging that are in line with the latest trends. We cater to both discount and high-end requirements. Next to meat we offer a new generation of plant-based meat alternatives.
OUR BRANDS
LATEST NEWS
Diviande wins the “Regio Foodvalley” innovation award of 2021
Diviande received the Audience Award from “Regio Foodvalley” Innovation Award on Wednesday 29 September.
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