Company

Quality must be frozen
Meat is a natural product that needs to mature in order to reach its peak quality. This is a process that requires precision. It is only at one particular moment that the meat is at its best. Precisely at that moment, Diviande processes the meat and literally freezes in the quality. Quickly and professionally. So that after defrosting, you will find exactly the way it was: at its best.
  • Producer of top-quality frozen meat
  • Developers of convenience concepts for professionals and consumers
  • The client's wishes always enjoy top priority
  • Progressive and innovative
  • More than 25 years experience with meat and freezing technology
  • With modern production facilities in Twello, the Netherlands
  • BRC (higher level) and EDI certified
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